
Volpi Foods Plant Expansion
Location
St. Louis, MO
Owner
Volpi Foods

Architect
Dial Architects

Service
Design-Build
Poettker served as the design-build contractor for Volpi Foods’ expansion of its existing food processing facility. The project delivered a 9,000 SF addition designed to support the company’s growing production needs. The work also required selective demolition to integrate the new structure seamlessly with ongoing operations.

— Dylan Puricelli | Engineering Manager | Volpi Foods



